A Dessert for a Banquet, you can see they loop around the table.
Small party plate up, Frangipan Tart with Brandied Caramel Pineapple and Papaya and pineapple compote with a Brix garnish and Fried Basil, with Vanilla simple syrup.
I had a rough day and then I had to come up with this on the fly.
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