Homemade sausageBrunch of champions.
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Sunday, November 22, 2009
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Simple. What I am cooking and trying to cook. Could be Dinner, could be random Desserts. I have no need for "fat free" or "lite" ingredients, but no worries it's only pictures and words and they don't have Any calories. All good, all tasty. Enjoy and pass the butter!
About Me
- Patisseriemonkey
- Former Archaeological field tech, was an aspiring Pastry cook/chef but chef-ing paid nothing so now an electrical apprentice. Moving right along.
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1 comment:
Hello mate great bloog
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